RECIPES - made with Kodiak Cakes

Kodiak Bear's Favorite
Chocolate Chip Oatmeal Cookies

Baker Mills
Pumpkin Muffins

Kodiak Kitchen's
Banana Nut Bread

Mountain Molasses Cookies

Country Carrot Cake

Old Fashioned
Apple Spice Cake

Brown Bear Bars

Black Bears
Wild Blueberry Muffins

Klondike Scones

Cream Cheese Frosting

Maple-Nut
Buttercream Frosting

Bear Paw
Pumpkin Cookies

Kodiak Kitchen's Banana Nut Bread

4 C Kodiak Cakes Flapjack Mix®
4 eggs
5 large ripe bananas
1/2 C butter (softened)
1/2 C apple sauce
2 C brown sugar
1 C coarsely broken walnuts (optional)

In large bowl, beat eggs until thick; add bananas and beat until smooth.  In second bowl, cream together butter, apple sauce and sugar until fluffy.  Beat in egg-banana mixture.  Add Kodiak Cakes Flapjack Mix® to creamed mixture.  Bake in two well-greased 8 1/2 x 41/2 x 2 1/2 inch loaf pans at 300 F for seventy-five minutes or until bread tests done.  Cool 10 minutes; turn out onto racks to cool.

3 x 5 recipe card